On Tap in the Tasting Room
This week on tap we have Barrel Aged Wednesday….Abbey Sour aged in a Jack Daniels Barrel, Jersey Juice, Exit 17, Exit 10, Grand Cru, Farmhouse Summer Ale, Abbey Dubbel, Double IPA (Exit 16), RedFish, Exit 13 Chocolate Stout, Exit 7 Pork Roll Porter, HopFish, American Trippel (Exit 4), ESB and Dat Juice Doe. Gone Fishing Thursday…..Cappuccino Tiramisu ESB
*Subject to change, once kegs are kicked
Hours for the Week of December 11th
This weeks hours: Wednesday-Friday 3-9pm, Saturday and Sunday 12-6pm. Stop in for a tour, a tasting, pick up some beer and start your holiday shopping before the crowds. We have unique gifts for the hard to buy for.
Collecting Toys for Tots and New Coats in the Tasting Room
Upcoming Events with Flying Fish
Check out all the upcoming events….we have samplings, beer dinners, drink specials and festivals. Click here for all the details.
Tasting Room Closing at 6PM Friday December 8th
Attention! Our tasting room will be closing early this Friday at 6 pm so that we may have our company holiday party. So, grab those growler fills and holiday shopping gifts early that day and we’ll be open regular hours (12-6) on both Saturday and Sunday.
Black Friday in the Tasting Room
Whether you need a break from the Black Friday sales, or need to shop for that someone special, the Tasting Room will be open on Friday November 24th from 12-9. So stop in for a beer and do a little shopping too……20% off most merchandise…..
Pints NOT Pipelines- November 12th
Pints Not Pipelines returns on Sunday, November 12 from 4-7 pm, immediately following our annual Donald & Beverley Jones Memorial Hike. We’ll again convene at the beautiful Prallsville Mills in Stockton, NJ to raise funds and awareness to fight the proposed PennEast and other pipelines that threaten preserved land. For more information click here
33 Risler Street
Final Exit Release in the Tasting Room-November 1st
Join us in the tasting room on Wednesday November 1st for the release of the final 2 Exit beers. We will be releasing Exit 17, Imperial Stout aged in a Dad’s Hat Rye Whiskey Barrel and Exit 10, Trail Mix. We will also be reintroducing Exit 7 Pork Roll Porter and Grand Cru on draft. Rob’s Craft Sandwiches food truck will be here. Special tapping at 5:00pm with the members of the Dad’s Hat Distillery.
Tasting Room Closing Early Saturday October 21st
The tasting room will be closing at 5:30 on Saturday, October 21st for a private event. We will re-open on Sunday at noon.
#Newark Tastes-Wednesday, October 18th
Join friends and colleagues in the beautiful Newark Museum for an evening of the finest domestic, international, and craft beers and sample a variety of meat and vegetarian chilies and other mouthwatering delights from the area’s best caterers. 6-9pm
Individual Tickets: $50 ($40 for groups of 10 people or more)
Pint Level Sponsorship: $150 (Includes 2 tickets to a 5-6 pm VIP Reception and the main tasting from 6-9 pm.)
For more information and tickets click here
49 Washington Street
Newark, NJ 07102